1 1/2 cups Italian Dressing
1 Tbsp Minced Garlic
1 Tbsp Chili Powder
Juice of Lime
1/4 cup Cilantro
Place chicken in a 4-6 quart slow cooker. Pour dressing over top and sprinkle with chili powder and garlic. Cover and cook and cook for 7-8 hours on low or 3-4 hours on high. Remove chicken from crock pot, shred with a couple of forks, then put back in crock pot. Cover and cook an additional 30 minutes. Add lime juice and cilantro.
Serve in Tacos, Burritos, Quesadillas or Taco Salads.
http://www.thesisterscafe.com/?s=Crockpot+chicken+quesadillas
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