Ingredients
1 pounds ground beef
1 package (1 1/4-ounce) taco seasoning mix
1 can whole kernel corn, drained
2 can stewed tomatoes
1 can Diced Tomatoes
1 can Olives
1 can pinto beans
1 can kidney beans
1 diced onions
Corn chips, for serving
Sour Cream for garnish
Grated cheese, for garnish
Directions
1. Brown the ground beef and onions in a large skillet; drain the excess fat, then transfer the browned beef and onions to a large stewpot.
2. Have stove top at med-high. Add the beans, corn, tomatoes, black olives, taco seasoning. (make sure not to drain any of the cans)
3. To serve, place a few corn chips in each bowl. Top with sour cream and cheese.
2. Have stove top at med-high. Add the beans, corn, tomatoes, black olives, taco seasoning. (make sure not to drain any of the cans)
3. To serve, place a few corn chips in each bowl. Top with sour cream and cheese.
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